The Albero Restaurant is the place where you can taste the unique flavours of sunny Italy. The restaurant's specialities are pizzas and pastas, and the chefs put all their hearts into preparing each dish. The simple, yet meticulously chosen combination of flavours and colours is designed to delight even the most discerning gourmets of Italian cuisine.
Monday – Sunday from 1:00 pm to 10:00 pm.
tel. 75 761 59 81
The Tygiel Restaurant is famous for its wide range of Polish dishes, complemented by vegan and vegetarian offerings from the menu of renowned Polish and international chef – Dawid Klimaniec. The restaurant follows the philosophy of 'from field to table' and is a place that respects the traditions of the region. The restaurant is located 300 metres from the Bossa Nova Hotel.
Monday – Sunday from 4:00 PM to 10:00 pm
tel. 694 123 123
The cosy interiors and the delicious and aromatic cuisine give the Regionalne Talerze restaurant a unique family atmosphere. The a’la carte Restaurant invites you to enjoy original dishes filled with the colours and flavours of the region. Traditional Polish haute cuisine, sophisticated and elegant, brings together local traditions and top-quality products from local suppliers.
Sunday – Thursday 12:00 pm – 10:00 pm;
Friday – Saturday 12:00 pm – 11:00 pm
tel. (75) 629 99 07